Over the last few years, the MADO chain has reached over 300 franchised stores in Turkey and around the world. MADO shops are more than just ice cream parlors; it is also a place to experience unique food. In addition to the traditional tastes of Turkish cuisine, MADO also offers its own flavor. MADO now offers ice-cream cakes, ice-cream filled profiteroles, as well as cold and fresh beverages.
Baklava, Sarma, Walnut Muska, and Dolama are paired with MADO’s well-known, unique flavor of Ice-cream. These new tastes make MADO a crucial part of the traditional Turkish Cuisine.
Over 300 years ago, Mado Ice-cream gained worldwide fame for its unique flavors. This is its story. Transformation of one of Anatolia’s most prized taste traditions, Karsambac (snow mix)
Mr. Arkan Gulen
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